On this weeks’ podcast:

Gold of Mauritius Rum Mixology Competition

As you’ll have seen on the website over the past weeks (and with more to come) I’m sharing the creations from the Gold of Mauritius competition held over the past few weeks across the UK and culminating in the final at Rumfest in London last week. There are some amazing creative recipes so keep your eyes peeled, and if you’ve not tried Gold of Mauritius or it’s sister product Mauritius Club yet, I highly recommend both!

Halloween Cocktail Menus – The Right Way

Not got your menu in place yet for this week’s halloween festivities? we’ll give you the run down on how to give your cocktail menu a halloween make over with very little effort – find our full guide to the smart way to create themed cocktail menus here.

Newsjacking to Promote Your Bar.

This week saw Back to the Future Day breaking Facebook – EVERYONE was talking about it, os of course working in an 80s bar we really took advantage of it and made the most of it to get attention on social media. We talk a little about how you can harness trending topics to get more traffic to your social accounts and therefore more bodies through the door. For more details on bar, restaurant and nightclub marketing take a look at our interview with Louie La Vella from a few weeks back here.

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