The Nightclub Dilemma
The Nightclub is quickly becoming a more and more difficult proposition. With the nightclub dilemma of high price experiences or low prices to tempt the post pub crowd to carry on their night, what’s the right formula for a nightclub in 2018? The Hay Day Of The...
New Rules on Mezcal Land Today – NOM 70 (English)
NOM 70, the new rules on Mezcal production come into force today. Regular Mezcal under the rules can be made using diffusors in the same way as lower end Tequila, though in this case the liquid must still be 100% agave, even if obtained in this way. Here’s the...
BartenderHQ Podcast 2.0 is here – What to expect!
http://media.blubrry.com/bartenderhq/p/traffic.libsyn.com/bartenderhq/BartenderHQ_Podcast_2.0.m4aPodcast: Play in new window | DownloadSubscribe: Apple Podcasts | Android | RSSBartenderHQ Podcast 2.0 Coming Soon: BartenderHQ Masters Series Sam Boulton is currently...
The Dirty Barbados Cocktail – The Real McCoy Rum
The Dirty Barbados Cocktail, created by Chef James Wayman of the Oyster Club, Mystic, CT is an amazing twist on the classic Daiquiri with The Real McCoy 5 year old rum. The Real McCoy’s Rum is based on the story of Bill McCoy, the pioneer rum runner of Prohibition. He...
