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Pisco Sour

Pisco is a South American brandy, distilled from Muscat grapes and matured in clay jars, named after the town of Pisco in Peru, produced since the 1500s. While this drink follows the template laid down for a sour drink of Spirit base, citrus and…

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Sidecar Cocktail

Sidecar Cocktail Recipe

True classic cocktails are finally making a real resurgence in recent years, the Sidecar Cocktail, which has it’s origins in WWI Paris, and was first published in The Savoy Cocktail Book in 1930, was later modified in Harry’s Bar New York, and the modern…

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Tom Collins

The Tom Collins is the father of a whole category of drinks. Dating way back to the 1790s in London, a coffee house waiter named John Collins would serve he never, a Dutch gin with the addition of lemon sugar and soda water. In…

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Bols and Stoli bottles

Masters of Flair 2014 Results

I was lucky enough to be asked to compare the Masters of Flair competition in Birmingham’s Jewellery Quarter this past Sunday at the awesome Vertu Bar. With memorable performances from every bartender, great entertainment and a big pile of cash raised for the Birmingham Children’s…

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