The Gimlet is an exceptionally simple and elegant drink, but tiny adjustments are able to modify the flavour of the drink hugely. Glassware: Cocktail Glass […]
Month: May 2014
Creating Themed Cocktail Menus the Right Way.
When creating a cocktail menu for a bar or event with a specific theme, there are many approaches. With every bar looking for a marketing […]
Mai Tai
This Tiki classic bucks the trend by not being too sweet or brightly coloured, but rather a great and balanced drink that is perfect for […]
Choosing the right cocktail shaker.
Cocktail shakers come in a huge variety of shapes and sizes each with their advantages and downsides. Below is a (incomplete) guide to some of […]
First Steps in Flair Bartending (Start Here).
How to build your confidence (and your manager’s) in flair. Flair bartending is one of those things that a lot of bartenders would love to […]
Prevention is better than door.
Are door staff getting too big for their boots? A night you’ll never forget vs a night you can’t remember. Dance floor vs toilet floor. […]
